Skip Navigation
Tyson Chicken Wing Sections, 10 lb. (Frozen)
10 lb
This is a carousel with one large image and a track of thumbnails. Select any of the image buttons to change the main image. The large image can be enlarged further using the zoom button by the main image.
    Item images, which may include product information when available. When available, product details, ingredients, or nutritional information will be provided in screen reader compatible form below.
    Frozen Meat & Seafood Tyson Chicken Wing Sections, 10 lb. (Frozen) hero

      Tyson Chicken Wing Sections, 10 lb. (Frozen)

      10 lb
      Details
      Ingredients
      Directions

      Picked For You

      spauncerd
      This is a carousel. Use Next and Previous buttons to navigate on desktop or swipe with your finger on mobile.
      Product information

      Details

      TYSON FROZEN, UNCOOKED CHICKEN WINGS - 10 LB

      Ingredients

      Chicken Wings, first & second sections Contains up to 10% chicken broth, salt, natural flavorings.

      Directions

      BAKE: Conventional Oven:1. Preheat oven to 375°F.:2. Bake frozen wings 60 to 65 minutes or until internal temperature on instant read thermometer reaches 180°F. (Bake thawed wings 44 to 48 minutes.):Appliances vary. Cooking times approximate. Adjust accordingly to ensure internal temperature reaches 180°F.::†For best results when breading or marinating Tyson® Individually Frozen Chicken, remove the protective ice glaze by holding under lukewarm running water for about 1 minute.:Saute: Stovetop:1. Add 1 tablespoon oil with 2 tablespoons of chicken broth and wings to a cold skillet; cover.:2. Heat skillet to MEDIUM HIGH and cook covered 28 to 30 minutes, turning 2 or 3 times, until wings are lightly browned and internal temperature on instant read thermometer reaches 180°F. (Cook thawed wings 16 to 18 minutes.).:Appliances vary. Cooking times approximate. Adjust accordingly to ensure internal temperature reaches 180°F.::†For best results when breading or marinating Tyson® Individually Frozen Chicken, remove the protective ice glaze by holding under lukewarm running water for about 1 minute.

      Nutrition Facts

      27 servings per container
      Serving size112.00 g
      • Amount per serving
      • Calories220
        • Total Fat 16g21%daily value
        • Total FatSaturated Fat 4.5g23%daily value
        • Total FatTrans Fat 0g
        • Total FatPolyunsaturated Fat 3.5g
        • Total FatMonounsaturated Fat 6g
      • Cholesterol 80mg27%daily value
      • Sodium 190mg8%daily value
        • Total Carbohydrate 0g0%daily value
        • Total CarbohydrateDietary Fiber 0g0%daily value
        • Total CarbohydrateTotal Sugars 0g
        • Includes 0g Added SugarsIncludes 0g Added Sugars 0%daily value
      • Protein 19g
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

      Warnings

      Safe handling instructions

      this product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions.

      keep refrigerated or frozen. Thaw in refrigerator or microwave.

      keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry.

      cook thoroughly.

      keep hot foods hot. Refrigerate leftovers immediately or discard.

      Product information or packaging displayed may not be current or complete. Always refer to the physical product for the most accurate information and warnings. For additional information, contact the retailer or manufacturer. *Actual weight may vary based on seasonality and other factors. Estimated price is approximate and provided only for reference.