Bar-S Smoked Polish Sausage, High Protein
4 ct
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    Hot Dogs, Bacon & Sausage Bar-S Smoked Polish Sausage,  High Protein hero

      Bar-S Smoked Polish Sausage, High Protein

      4 ct
      Details
      Ingredients
      Directions

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      Product information

      Details

      BAR-S SKINLESS POLISH SMOKED SAUSAGE. 8 OUNCES.

      Ingredients

      Mechanically Separated Chicken, Water, Pork Hearts, Pork, Dextrose, Corn Syrup, Modified Corn Starch, Contains 2% Or Less Of The Following: Beef, Salt, Potassium Chloride, Flavorings, Potassium Lactate, Potassium Acetate, Sodium Diacetate, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite

      Directions

      Boil: 5-6 minutes. Grill: Medium heat, 7-10 minutes. Microwave: Wrap in paper towel; heat 40-45 seconds on high. Heat to at least 165 degree F internally. Ovens vary, times approximate.

      Keep refrigerated.

      Nutrition Facts

      4 servings per container
      Serving size56.00 g
      • Amount per serving
      • Calories120
        • Total Fat 8g10%daily value
        • Total FatSaturated Fat 2.5g13%daily value
        • Total FatTrans Fat 0g
      • Cholesterol 45mg15%daily value
      • Sodium 530mg23%daily value
        • Total Carbohydrate 5g2%daily value
        • Total CarbohydrateDietary Fiber 0g0%daily value
        • Total CarbohydrateTotal Sugars 3g
        • Includes 0g Added SugarsIncludes 0g Added Sugars
      • Protein 6g
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

      Warnings

      Child Safety Tip: For kids under 5, cut lengthwise, then slice into small bite-sized pieces.

      Product information or packaging displayed may not be current or complete. Always refer to the physical product for the most accurate information and warnings. For additional information, contact the retailer or manufacturer. *Actual weight may vary based on seasonality and other factors. Estimated price is approximate and provided only for reference.