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Goya Yuca, Cassava
80 oz
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    Frozen Appetizers & Sides Goya Yuca, Cassava hero

      Goya Yuca, Cassava

      80 oz
      Details
      Ingredients
      Directions

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      Product information

      Details

      GOYA YUCA

      Ingredients

      Cassava.

      Directions

      Cooking Instructions: Stovetop: Fill large pot with water; place over high heat. Bring water to boil and season with salt. Add yuca, making sure it's covered completely with water; return water to boil. Reduce heat to medium. Simmer, gently stirring occasionally, until yuca is completely tender, about 20 to 30 minutes. Drain and serve.

      Keep frozen.

      Nutrition Facts

      22 servings per container
      Serving size1.00 cup
      • Amount per serving
      • Calories150
        • Total Fat 0.6g1%daily value
        • Total FatSaturated Fat 0.2g1%daily value
        • Total FatTrans Fat 0g
      • Cholesterol 0mg0%daily value
      • Sodium 29mg1%daily value
        • Total Carbohydrate 34g12%daily value
        • Total CarbohydrateDietary Fiber 4g14%daily value
        • Total CarbohydrateTotal Sugars 4g
        • Includes 0g Added SugarsIncludes 0g Added Sugars 0%daily value
      • Protein 3g
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      Product information or packaging displayed may not be current or complete. Always refer to the physical product for the most accurate information and warnings. For additional information, contact the retailer or manufacturer. *Actual weight may vary based on seasonality and other factors. Estimated price is approximate and provided only for reference.